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Fresh juicy Ontario raspberries play a starring role in this dessert as they crown a velvety chocolate base – a magnificent combination! This torte is best eaten the day after it is made. Serve with whipped cream.

This subtly smoked planked Brie would be perfect as either an appetizer or as dessert. Be sure to soak an Ontario cedar plank for at least 2 hours before using.

Although lesser known than the citrus fruit family, strawberries, like all berries, are a great source of vitamin C. Load up on berries in the spring and summer, and freeze for a burst of the sunshine vitamin throughout the winter months.

The easiest dessert with outstanding flavour. The burst of the frozen berries contrasting with the hot chocolate sauce is a wonderful taste and texture treat.

The roasted maple strawberry sauce is not only delicious in this make-ahead creamy, frozen dessert but also drizzled on many breakfast items or desserts.

Using prepared puff pastry makes this dessert easier than making a pie. Blueberries and raspberries add colour to these open-faced peach tarts.

  The English love their custard; the French their flaky pastry. The best of both are combined with local sweet strawberries and maple syrup.

Floral and delicately fragrant lavender balanced by the distinct sweet-tart flavour of blueberry liqueur make up this elegant coupe cocktail.

This summer cool off with all natural Strawberry Honey Pops. A delicious and easy to make treat!