morgan

Get the kids into the kitchen to help make this yummy dessert. Few will say no.

Here's a new take on flan with summer fresh Ontario blueberries and peaches.

This super main dish salad will quickly become a favourite. Zesty pork tenderloin, crisp colourful greens and vegetables are topped with a tangy dressing.

  The sweet-and-sour melange of strawberries and balsamic vinegar makes a delicious companion to the peppery steak. This relish is also delicious on chicken and pork.

Here is an elegant, refreshing variation on the classic soufflé.

A perfect summer party dessert, highlighting fresh strawberries. Make the meringue a day ahead, top with cream and strawberries just before serving.

The hint of mid-eastern flavours complement both the succulent pork and the sweet strawberries. Standing Time: 10 minutes Preparation Time: 12 minutes Cooking Time: 25 minutes Servings: 4-6

These delicious squares are good for breakfast or as an anytime snack.

  Retro jello is the secret to this vintage strawberry pie. The recipe is easy for a weeknight and yet impressive enough for company fare. It’s also adaptable to raspberries with raspberry-flavoured gelatin.

This recipe is inspired by a delicious bread pudding we once had at Pictou Lodge Resort, when we were in search of Nova Scotia’s finest fare for a Canadian Living magazine story. The Whiskey Sauce brings back memories of Cape Breton’s Glenora Inn and Distillery in the Mabou Highlands. It was Canada’s first single-malt whiskey