Capture the luscious taste of Ontario Fruit in this easy frozen sorbet. Taste the fruit mixture before freezing and adjust the sweetness level to suit your family's preference. With only three ingredients, this sorbet is easy to make, delicious to eat and here's a dessert bonus -- it's fat-free too!...
This simple and delicious version of a down-east dessert is “baked” on the barbecue. Serve warm with ice cream or frozen yogurt....
The hot days of summer call for light eating, such as this delicious main course that combines Ontario strawberries, lettuce, grilled shrimp and chèvre cheese. Throw a multigrain baguette wrapped in foil onto the grill and you’ll have a great satisfying meal....
Year round it’s hot in Latin America and what better way to quench your thirst than with these (literally translated) fresh water drinks. In Ontario, we too are blessed with hot sunny summer weather, so instead of using the tropical fruits typically used in these drinks, we’ve created our own thirst quenchers using homegrown fruit (and cucumber too). Garnish with cubes of melon....
These blueberry breakfast biscuits are loaded with blueberries. "I'm talking jammed packed full of blueberries. The dough is basically just holding the blueberries together. These biscuits are less sweet than most biscuits because as a cookbook author I wanted the flavour of the blueberries to sing out, not the sugar. Think of these as an ode to blueberries," says Mairlyn Smith, author of Peace Love and Fibre....
These boats will not last!...
A simple, quick way to make your own strawberry jam with natural ingredients....
You can grill or pan fry this salmon and toss it in the oven to give you melt-in-your mouth deliciousness. You’ll want to use a good pan, preferably cast-iron....
This summer cool off with all natural Strawberry Honey Pops. A delicious and easy to make treat!...
A refreshing, main course, summer salad....
